{"id":31836,"date":"2025-01-06T20:34:11","date_gmt":"2025-01-06T19:34:11","guid":{"rendered":"https:\/\/intervista.al\/web\/?p=31836"},"modified":"2025-01-06T20:34:11","modified_gmt":"2025-01-06T19:34:11","slug":"gesti-lluca-nje-vit-plot-shije-dhe-krijimtari","status":"publish","type":"post","link":"https:\/\/intervista.al\/web\/2025\/01\/gesti-lluca-nje-vit-plot-shije-dhe-krijimtari\/","title":{"rendered":"Gesti Lluca: Nj\u00eb vit plot shije dhe krijimtari"},"content":{"rendered":"\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Anketa e fundvitit\/ Si ishte p\u00ebr ju 2024 dhe \u00e7far\u00eb prisni nga viti i ri 2025?\u00a0<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>Gesti Lluca, shef kuzhine<\/strong><\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Viti 2024 p\u00ebr mua ka qen\u00eb nj\u00eb aventur\u00eb e ve\u00e7ant\u00eb n\u00eb bot\u00ebn e kulinaris\u00eb. Kam pasur mund\u00ebsin\u00eb t\u00eb eksploroj shije dhe p\u00ebrgatitje t\u00eb reja ne catering-et q\u00eb kam organizuar duke eksperimentuar me p\u00ebrb\u00ebr\u00ebs t\u00eb fresk\u00ebt dhe krijuar menut\u00eb q\u00eb reflektuan sezonin dhe kultur\u00ebn e pjatave t\u00eb shijshme. Kam m\u00ebsuar shum\u00eb nga \u00e7do p\u00ebrvoj\u00eb \u2013 sidomos nga sfidat me t\u00eb cilat jam p\u00ebrballur, q\u00eb n\u00eb nj\u00eb far\u00eb m\u00ebnyre m\u00eb kan\u00eb motivuar m\u00eb tep\u00ebr p\u00ebr t\u00eb b\u00ebr\u00eb m\u00eb mir\u00eb.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00ebr vitin 2025, shpresoj t\u00eb sjell m\u00eb shum\u00eb inovacion dhe kreativitet n\u00eb kuzhin\u00eb. D\u00ebshiroj t\u00eb punoj m\u00eb ngusht\u00eb me fermer\u00ebt dhe t\u00eb promovoj ushqimin e fresk\u00ebt vendas, sepse besoj se kjo jo vet\u00ebm q\u00eb i b\u00ebn mir\u00eb sh\u00ebndetit ton\u00eb, por ndihmon edhe komunitetin. Nj\u00eb nga q\u00ebllimet e mia \u00ebsht\u00eb t\u00eb krijoj eksperienca unike p\u00ebr klient\u00ebt, ku ata mund t\u00eb ndihen t\u00eb lidhur me \u00e7do pjat\u00eb q\u00eb konsumojn\u00eb.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Gjithashtu, jam shum\u00eb i emocionuar p\u00ebr mund\u00ebsit\u00eb e reja q\u00eb do t\u00eb sjell\u00eb viti i ri. Do t\u00eb doja t\u00eb organizoja m\u00eb shum\u00eb aktivitete ku njer\u00ebzit mund t\u00eb m\u00ebsojn\u00eb p\u00ebr gatimin dhe t\u00eb arrijn\u00eb t\u00eb eksplorojn\u00eb shijet e tyre personale. Besoj se viti 2025 do t\u00eb jet\u00eb nj\u00eb mund\u00ebsi p\u00ebr t\u00eb rritur dashurin\u00eb p\u00ebr gatimin dhe p\u00ebr t\u00eb forcuar lidhjet me njer\u00ebzit p\u00ebrmes p\u00ebrvojave kulinare.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Faleminderit p\u00ebr mbar\u00ebsi p\u00ebr t\u00eb gjith\u00eb n\u00eb 2025!<\/p>\n<\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Anketa e fundvitit\/ Si ishte p\u00ebr ju 2024 dhe \u00e7far\u00eb prisni nga viti i ri 2025?\u00a0 Gesti Lluca, shef kuzhine Viti 2024 p\u00ebr mua ka qen\u00eb nj\u00eb aventur\u00eb e ve\u00e7ant\u00eb n\u00eb bot\u00ebn e kulinaris\u00eb. Kam pasur mund\u00ebsin\u00eb t\u00eb eksploroj shije dhe p\u00ebrgatitje t\u00eb reja ne catering-et q\u00eb kam organizuar duke eksperimentuar me p\u00ebrb\u00ebr\u00ebs t\u00eb fresk\u00ebt [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":31837,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[40],"tags":[2000,3359],"class_list":["post-31836","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aktualitet","tag-anketa","tag-gesti-lluca"],"_links":{"self":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/31836","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/comments?post=31836"}],"version-history":[{"count":0,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/31836\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/media\/31837"}],"wp:attachment":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/media?parent=31836"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/categories?post=31836"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/tags?post=31836"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}