{"id":2362,"date":"2014-08-21T11:14:20","date_gmt":"2014-08-21T11:14:20","guid":{"rendered":"http:\/\/intervista.al\/web\/?p=2362"},"modified":"2014-08-21T11:14:20","modified_gmt":"2014-08-21T11:14:20","slug":"krijohet-mishi-vegjetarian","status":"publish","type":"post","link":"https:\/\/intervista.al\/web\/2014\/08\/krijohet-mishi-vegjetarian\/","title":{"rendered":"Krijohet mishi \u201cvegjetarian\u201d"},"content":{"rendered":"<p>Shkenc\u00ebtar\u00ebt evropian\u00eb krijuan nga perimet dhe frutat e pem\u00ebve, nj\u00eb lloj mishi shum\u00eb origjinal. Tani p\u00ebr tani, ky mish prodhohet n\u00eb laborator, por nuk \u00ebsht\u00eb e larg\u00ebt dita kur ai do t\u00eb prodhohet n\u00eb fabrik\u00eb (fabrikat e vogla mund t\u00eb prodhojn\u00eb 60-70 kilogram\u00eb mish n\u00eb 24 or\u00eb).<\/p>\n<p>Ky lloj mishi \u00ebsht\u00eb m\u00eb i past\u00ebr dhe m\u00eb i dobish\u00ebm sesa ai i zakonshmi q\u00eb merret duke therur bag\u00ebtin\u00eb. Atij mund t\u2019i jap\u00ebsh \u00e7do form\u00eb q\u00eb t\u00eb d\u00ebshirosh. Cil\u00ebsia e prodhimit t\u00eb k\u00ebtij lloj mishi \u00ebsht\u00eb aq e lart\u00eb sa shkenc\u00ebtar\u00ebt austriak\u00eb (pjes\u00ebmarr\u00ebs n\u00eb eksperiment) kan\u00eb deklaruar se do t\u00eb rekomandonin vet\u00ebm konsumin e tij. Ai, ve\u00e7 t\u00eb tjerave, kushton m\u00eb lir\u00eb dhe mund t\u00eb p\u00ebrballohet nj\u00ebsoj edhe nga familjet e varf\u00ebra&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shkenc\u00ebtar\u00ebt evropian\u00eb krijuan nga perimet dhe frutat e pem\u00ebve, nj\u00eb lloj mishi shum\u00eb origjinal. Tani p\u00ebr tani, ky mish prodhohet n\u00eb laborator, por nuk \u00ebsht\u00eb e larg\u00ebt dita kur ai do t\u00eb prodhohet n\u00eb fabrik\u00eb (fabrikat e vogla mund t\u00eb prodhojn\u00eb 60-70 kilogram\u00eb mish n\u00eb 24 or\u00eb). Ky lloj mishi \u00ebsht\u00eb m\u00eb i past\u00ebr dhe [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[],"class_list":["post-2362","post","type-post","status-publish","format-standard","hentry","category-enciklopedi"],"_links":{"self":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/2362","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/comments?post=2362"}],"version-history":[{"count":0,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/2362\/revisions"}],"wp:attachment":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/media?parent=2362"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/categories?post=2362"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/tags?post=2362"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}