{"id":2147,"date":"2014-08-08T10:34:11","date_gmt":"2014-08-08T10:34:11","guid":{"rendered":"http:\/\/intervista.al\/web\/?p=2147"},"modified":"2014-08-08T10:34:11","modified_gmt":"2014-08-08T10:34:11","slug":"dhjete-receta-per-tu-kuruar-me-molle","status":"publish","type":"post","link":"https:\/\/intervista.al\/web\/2014\/08\/dhjete-receta-per-tu-kuruar-me-molle\/","title":{"rendered":"Dhjet\u00eb receta p\u00ebr t\u2019u kuruar me moll\u00eb"},"content":{"rendered":"<p><strong><em>Vlerat sh\u00ebruese t\u00eb moll\u00ebs jan\u00eb njohur q\u00eb n\u00eb koh\u00ebt m\u00eb t\u00eb lashta. N\u00eb mjek\u00ebsin\u00eb popullore, moll\u00ebt jan\u00eb p\u00ebrdorur p\u00ebr sh\u00ebrimin dhe parandalimin e shum\u00eb s\u00ebmundjeve. Ato kan\u00eb rezultate shum\u00eb t\u00eb mira kund\u00ebr infektimit t\u00eb zorr\u00ebve, s\u00ebmundjes s\u00eb veshkave, pas shtimit n\u00eb pesh\u00eb, tensionit t\u00eb lart\u00eb arterial, anemis\u00eb, diabetit, etj. Fitoncidet e moll\u00ebs jan\u00eb mjaft aktive p\u00ebr sh\u00ebrimin e dizanteris\u00eb, t\u00eb gripit, etj.<\/em><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><strong>1. Molla, ila\u00e7 kund\u00ebr s\u00ebmundjeve t\u00eb gryk\u00ebs\u2026<\/strong><\/p>\n<p>Marrim moll\u00eb dhe qep\u00eb, n\u00eb sasi t\u00eb barabarta. I grijm\u00eb s\u00eb bashku, i p\u00ebrziejm\u00eb me mjalt\u00eb dhe p\u00ebrdorim nga dy-tri lug\u00eb \u00e7aji, dy-tre her\u00eb n\u00eb dit\u00eb.<\/p>\n<p><strong>2. Molla, ila\u00e7 kund\u00ebr koll\u00ebs dhe ngjirjes s\u00eb z\u00ebrit<\/strong><\/p>\n<p>Marrim tre kokrra moll\u00eb. I lajm\u00eb dhe pa i q\u00ebruar, i presim n\u00eb copa t\u00eb holla. I hedhim t\u00eb ziejn\u00eb p\u00ebr 35 minuta n\u00eb 1 lit\u00ebr uj\u00eb. L\u00ebngun e tyre e pim\u00eb t\u00eb ngroht\u00eb nga dy-tre filxhan\u00eb \u00e7aji n\u00eb dit\u00eb.<\/p>\n<p><strong>3. Molla, ila\u00e7 kund\u00ebr laringitit<\/strong><\/p>\n<p>15 gjethe molle i p\u00ebrv\u00eblojm\u00eb n\u00eb 200 ml uj\u00eb t\u00eb nxeht\u00eb dhe i hedhim n\u00eb termus q\u00eb t\u00eb l\u00ebshojn\u00eb substancat sh\u00ebruese p\u00ebr 3-4 or\u00eb, pastaj i kullojm\u00eb. Me k\u00ebt\u00eb solucion b\u00ebjm\u00eb gargar\u00eb disa her\u00eb n\u00eb dit\u00eb.<\/p>\n<p><strong>4. Molla, ila\u00e7 p\u00ebr sh\u00ebrimin e s\u00ebmundjeve t\u00eb traktit tret\u00ebs<\/strong><\/p>\n<p><em>a) N\u00eb rastet e gastritit:<\/em> Marrim dy kokrra moll\u00eb jeshile. I q\u00ebrojm\u00eb dhe u heqim farat. I grijm\u00eb ato n\u00eb nj\u00eb rende sa m\u00eb t\u00eb im\u00ebt dhe i ham\u00eb, mund\u00ebsisht n\u00eb m\u00ebngjes her\u00ebt. Para dhe pas ngr\u00ebnies s\u00eb moll\u00ebve nuk duhet t\u00eb ham\u00eb dhe t\u00eb pim\u00eb asgj\u00eb tjet\u00ebr p\u00ebr 4-5 or\u00eb rresht. Kjo kur\u00eb duhet vazhduar n\u00eb k\u00ebt\u00eb m\u00ebnyr\u00eb: Muajin e par\u00eb, \u00e7do dit\u00eb. Muajin e dyt\u00eb, 2-3 her\u00eb n\u00eb jav\u00eb dhe muajin e tret\u00eb, nj\u00eb her\u00eb n\u00eb jav\u00eb. Kujdes. Nat\u00ebn nuk duhet ngr\u00ebn\u00eb kurr\u00eb moll\u00eb e grir\u00eb n\u00eb rende.<\/p>\n<p><em>b) P\u00ebr sh\u00ebrimin e katarit t\u00eb stomakut<\/em><\/p>\n<p>Marrim nj\u00eb lug\u00eb \u00e7aji me lule t\u00eb thata molle dhe i hedhim n\u00eb nj\u00eb got\u00eb uj\u00eb t\u00eb nxeht\u00eb. I l\u00ebm\u00eb 30 minuta. I pim\u00eb n\u00eb gll\u00ebnjka t\u00eb vogla p\u00ebrgjat\u00eb dit\u00ebs.<\/p>\n<p><strong>5. Kund\u00ebr s\u00ebmundjeve t\u00eb veshkave<\/strong><\/p>\n<p>3-4 moll\u00eb t\u00eb \u00ebmbla n\u00eb dit\u00eb japin rezultate t\u00eb mira.<\/p>\n<p><strong>6. P\u00ebr sh\u00ebrimin e s\u00ebmundjeve t\u00eb rrug\u00ebve urinare<\/strong><\/p>\n<p>P\u00ebrdorimi p\u00ebr nj\u00eb koh\u00eb t\u00eb gjat\u00eb i \u00e7ajit me l\u00ebkur\u00eb moll\u00ebsh jep rezultate t\u00eb mira.<\/p>\n<p><strong>7. Ila\u00e7 kund\u00ebr s\u00ebmundjeve t\u00eb m\u00ebl\u00e7is\u00eb dhe fshik\u00ebz\u00ebs s\u00eb t\u00ebmthit<\/strong><\/p>\n<p>N\u00eb 500 gram\u00eb l\u00ebng molle, tretim 75 gram\u00eb mjalt\u00eb dhe e pim\u00eb nga nj\u00eb gjys\u00ebm gote 3 her\u00eb n\u00eb dit\u00eb, p\u00ebr nj\u00eb muaj rresht.<\/p>\n<p><strong>8. Tre \u201cila\u00e7e\u201d me moll\u00eb kund\u00ebr arteroskleroz\u00ebs dhe tensionit t\u00eb lart\u00eb t\u00eb gjakut<\/strong><\/p>\n<p>a) Nj\u00eb gjys\u00ebm gote l\u00ebng molle 15-30 minuta para buke, \u00e7do dit\u00eb.<\/p>\n<p>b) 3 moll\u00eb mesatare t\u00eb paq\u00ebruara i presim n\u00eb copa t\u00eb vogla dhe i hedhim n\u00eb nj\u00eb lit\u00ebr uj\u00eb t\u00eb vluar. I ziejm\u00eb p\u00ebr 10 minuta n\u00eb zjarr t\u00eb ngadalt\u00eb dhe i hedhim sheqer sipas shijes son\u00eb. E pim\u00eb si \u00e7aj disa her\u00eb n\u00eb dit\u00eb.<\/p>\n<p>c) Kund\u00ebr arteroskleroz\u00ebs n\u00eb rastet e mbipesh\u00ebs: Duke u k\u00ebshilluar me mjekun, t\u00eb caktojm\u00eb dit\u00eb t\u00eb \u201cshkarkimit\u201d. 1,2 kilogram moll\u00eb e ndajm\u00eb n\u00eb 5 racione t\u00eb barabarta, gjat\u00eb dit\u00ebs dhe n\u00eb or\u00ebt e mbr\u00ebmjes e shoq\u00ebrojm\u00eb racionin e moll\u00ebve me 100 gram\u00eb gjiz\u00eb apo mish t\u00eb zier. Po k\u00ebshtu, e shoq\u00ebrojm\u00eb me dy gota \u00e7aj tr\u00ebndafili t\u00eb eg\u00ebr.<\/p>\n<p><strong>9. Kur kemi \u00e7arje t\u00eb l\u00ebkur\u00ebs s\u00eb k\u00ebmb\u00ebve<\/strong><\/p>\n<p>Presim moll\u00ebt n\u00eb kubik\u00eb t\u00eb vegj\u00ebl dhe i ziejm\u00eb n\u00eb qum\u00ebsht derisa t\u00eb treten. K\u00ebt\u00eb mas\u00eb e hedhim mbi l\u00ebkur\u00ebn e plasur, e lidhim me nap\u00eb dhe e mbajm\u00eb p\u00ebr 30 minuta.<\/p>\n<p><strong>10. Kund\u00ebr anemis\u00eb<\/strong><\/p>\n<p>Hani 3-5 kokrra moll\u00eb 2-3 her\u00eb n\u00eb dit\u00eb ose pini 3-4 her\u00eb n\u00eb dit\u00eb nga nj\u00eb got\u00eb l\u00ebng molle.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vlerat sh\u00ebruese t\u00eb moll\u00ebs jan\u00eb njohur q\u00eb n\u00eb koh\u00ebt m\u00eb t\u00eb lashta. N\u00eb mjek\u00ebsin\u00eb popullore, moll\u00ebt jan\u00eb p\u00ebrdorur p\u00ebr sh\u00ebrimin dhe parandalimin e shum\u00eb s\u00ebmundjeve. Ato kan\u00eb rezultate shum\u00eb t\u00eb mira kund\u00ebr infektimit t\u00eb zorr\u00ebve, s\u00ebmundjes s\u00eb veshkave, pas shtimit n\u00eb pesh\u00eb, tensionit t\u00eb lart\u00eb arterial, anemis\u00eb, diabetit, etj. Fitoncidet e moll\u00ebs jan\u00eb mjaft aktive [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[49],"tags":[307,251,153],"class_list":["post-2147","post","type-post","status-publish","format-standard","hentry","category-shendet","tag-molla","tag-receta","tag-shendet-2"],"_links":{"self":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/2147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/comments?post=2147"}],"version-history":[{"count":0,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/2147\/revisions"}],"wp:attachment":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/media?parent=2147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/categories?post=2147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/tags?post=2147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}