{"id":10510,"date":"2015-09-18T11:30:44","date_gmt":"2015-09-18T09:30:44","guid":{"rendered":"http:\/\/intervista.al\/web\/?p=10510"},"modified":"2015-09-17T12:20:38","modified_gmt":"2015-09-17T10:20:38","slug":"si-ta-kuptojme-kur-duhet-lare-jasteku","status":"publish","type":"post","link":"https:\/\/intervista.al\/web\/2015\/09\/si-ta-kuptojme-kur-duhet-lare-jasteku\/","title":{"rendered":"Si ta kuptojm\u00eb kur duhet lar\u00eb jast\u00ebku?"},"content":{"rendered":"<p>Ne i lajm\u00eb rregullisht \u00e7ar\u00e7af\u00ebt, peshqir\u00ebt, k\u00ebll\u00ebf\u00ebt e jast\u00ebk\u00ebve, etj., por jast\u00ebkun vet\u00eb e harrojm\u00eb. E pra, ky \u00ebsht\u00eb objekti ku v\u00ebm\u00eb kok\u00ebn \u00e7do nat\u00eb dhe k\u00ebll\u00ebfi nuk na mbron nga bakteriet e akariet! Ekspertja e higjien\u00ebs, Liza Akerlei, ka botuar n\u00eb gazet\u00ebn \u201cDaily Mail\u201d disa k\u00ebshilla p\u00ebr t\u00eb m\u00ebsuar momentin se kur duhet lar\u00eb jast\u00ebku: \u201cJu mund t\u00eb kuptoni n\u00ebse ai \u00ebsht\u00eb plot me djers\u00eb, ose gj\u00ebra t\u00eb tjera, n\u00ebse, kur e vini n\u00eb parakrah, ai bie n\u00eb t\u00eb dyja an\u00ebt. Djersa, p\u00ebshtyma, qelizat e vdekura t\u00eb l\u00ebkur\u00ebs dhe l\u00ebngje t\u00eb tjera trupore e b\u00ebjn\u00eb at\u00eb t\u00eb bjer\u00eb anash. Jast\u00ebku normalisht duhet t\u00eb q\u00ebndroj\u00eb drejt\u201d. N\u00eb teori, ne duhet ta lajm\u00eb jast\u00ebkun dy her\u00eb n\u00eb vit dhe p\u00ebr k\u00ebt\u00eb, zgjedhim programin \u201cdelikat\u201d t\u00eb lavatri\u00e7es. Shumica prej tyre lahen n\u00eb 40 apo edhe 60 grad\u00eb, por disa, q\u00eb jan\u00eb me disa fibra speciale,  duhen lar\u00eb vet\u00ebm n\u00eb 30 grad\u00eb celsius. Ata duhen l\u00ebn\u00eb t\u00eb thahen mir\u00eb para se t\u2019i v\u00ebm\u00eb prap\u00eb n\u00eb krevat, sidomos n\u00ebse jan\u00eb prej puplash. N\u00ebse jast\u00ebku juaj \u00ebsht\u00eb zverdhur, ai nuk duhet lar\u00eb, por duhet hedhur direkt n\u00eb plehra, pasi \u00ebsht\u00eb vjet\u00ebruar. Ju kujtojm\u00eb se jast\u00ebk\u00ebt duhen nd\u00ebrruar \u00e7do 3 vjet. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ne i lajm\u00eb rregullisht \u00e7ar\u00e7af\u00ebt, peshqir\u00ebt, k\u00ebll\u00ebf\u00ebt e jast\u00ebk\u00ebve, etj., por jast\u00ebkun vet\u00eb e harrojm\u00eb. E pra, ky \u00ebsht\u00eb objekti ku v\u00ebm\u00eb kok\u00ebn \u00e7do nat\u00eb dhe k\u00ebll\u00ebfi nuk na mbron nga bakteriet e akariet! Ekspertja e higjien\u00ebs, Liza Akerlei, ka botuar n\u00eb gazet\u00ebn \u201cDaily Mail\u201d disa k\u00ebshilla p\u00ebr t\u00eb m\u00ebsuar momentin se kur duhet lar\u00eb [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[219],"tags":[],"class_list":["post-10510","post","type-post","status-publish","format-standard","hentry","category-pyetje-pergjigje"],"_links":{"self":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/10510","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/comments?post=10510"}],"version-history":[{"count":0,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/posts\/10510\/revisions"}],"wp:attachment":[{"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/media?parent=10510"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/categories?post=10510"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/intervista.al\/web\/wp-json\/wp\/v2\/tags?post=10510"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}